Why Guatemalan Coffee?

From the volcanic highlands of Guatemala to your table, Guatemalan coffee continues to get the highest ratings and awarded amongst the best coffees in the world.

Discover Mayan Espresso Coffee

Why Drink Mayan Espresso Coffee?

  • Balanced, not acidic

    Enjoy your coffee with a non-acidic blend, this is unique to Guatemalan coffee.

  • Mellow, not bitter

    Say goodbye to bitter tasting coffee and try our premium blends.

  • Smooth Sweetness

    We pride ourself on our smooth and sweet tasting coffee blend.

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Explosively Special Flavours​

Our coffee beans are grown in volcanic soil, which brings a smooth taste rich in minerals. Our coffee is pesticide, herbicide & glyphosate free! Definitely no GMO’s we treat our beans with the outmost respect so they can maintain their clean pure flavours and clean taste!

  • High fertility and rich in nutrients
  • Moisture retention
  • Porosity
  • Disease resistance
  • Sustainability
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This coffee intoxicates without exciting, soothes you softly out of dull sobriety, and makes you think and talk of all the pleasant things that ever happened to you.

— W. D. Howells.

Can you almost taste our beautiful coffee beans?

Of course not, so you must order some today don’t miss out on our coffee’s incredible clean and sweet flavours. You will know right away you are tasting a gourmet coffee! The Specialty coffee association has given these beans 87 points which means they are excellent!

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Shop Our Volcanic Soil Espresso Beans

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